Welcome to Antonio’s Real New York Pizza, ranked the #1 New York Pizzeria in the State of Colorado by the Washington Post! Yes, we are really from NY; Antonio and his family arrived in 2006 straight from Long Island, NY. Established in 2014, we've innovated and learned and innovated some more. In 2016, Food Network named Antonio’s one of the top 5 restaurants in the Rocky Mountain National Park area! By 2017, we outgrew our original location and moved the entire operation in 2018 to 1560 Big Thompson Ave., which is almost 6000 square feet! We have seating for 150+ in this location, two fireplaces, beers on tap and two outdoor patios. How did we do it? Attention to detail, never sacrificing when it comes to ingredients, quality or any step of the process and we continue to learn, every day!
What do we offer? Real, hand-tossed, New York Pizza. The kind you will find in NYC, Brooklyn, Queens and Long Island. In addition, we have regional specialties like Detroit and Chicago Tavern style which I learned at the source of each. Fresh bread, garlic knots and pasta are also on the menu. When we first opened in Estes, very few people knew what a Sicilian Pizza was and even fewer had heard of a cannoli. Well, it took a while, but the year-round residents of Estes Park now know what both are and tell anyone who will ask about us. We are very grateful and fully support this community through initiatives aimed at helping those in dire need. We do so on a weekly basis and the more we’ve grown, the more we’ve done. It’s a wonderful experience to give to those who support you.
What don't we do well? We don't offer Gluten Free because there is high gluten flour on every surface in the store and we don't serve people with allergies because we have a child who has been in the hospital more times than we care to recount due to reactions. You never know when things will go bad. Don't ask us to make an exception, we won't take chances with your health.
