AMERICAN PIE BAKING CLASS WITH KIM KILGORE | JULY 2 | 5:30 - 7:30 PM | $35

Learn the Art of American Pie Making.  Option to read ahead of time:  A Pie to Die For by Stacey Alabaster (free download from Kindle might be an option)

https://www.amazon.com/Pie-Die-Bakery-Detectives-Mystery/dp/1530717604/ref=sr_1_1?crid=1N9W6CUZ2V7ES&dib=eyJ2IjoiMSJ9.tVsyovjtvOmuK-GBPbFExh9JsQ7DO5X5uxLCo8cZZnZdcef3_sm_vwsegBsfkNurFK8AcxrqTd5Sje0fzcgySjG4fNfipZO63D-HF190NhYSfepPmTPIJ3sQRj89tHxjR3PnNuHYLXm-ct7s_ql6--6xiPwfc9V-h0iuxLNQcTdJ5zQ8Td3fLS-ABgdS8F9u8dpzdg2Ip6f8zg7xB7O_kNTvwse0AR02r5crajepzh0.JyNkNn-QR13ctArIjxAkhZcAdAakU4jVKVLYFONCq-E&dib_tag=se&keywords=a+pie+to+die+fo&qid=1746396693&sprefix=a+pie+to+die+fo%2Caps%2C128&sr=8-1

Join us for a fun and hands-on pie-making class where you will master the classic American pie from scratch. Whether you are a seasoned baker or a beginner, this class will guide you through making the perfect pie crust, choosing fresh ingredients, and walking out with a pie for the July 4th holiday.

What you will learn:

   •    How to make a flaky, golden pie crust

   •    Secrets to creating the best fruit fillings

   •    Techniques for beautifully crimped edges 

   •    Expert tips for perfecting your baking

What you need:

Please bring your own rolling pin, vegetable peelers and paring knife.  If you have trouble getting any of these, please contact julie@evrpd.com

Space is limited – reserve your spot today!